Western & Indonesian Ayodya Resort Bali

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Live Cooking
Western & Indonesian

Western & Indonesian With Live Cooking by The Chef


Sari Laut Dabu Dabu | seafood
Indonesia Tomato Salsa
Urap Timun | cucumber salad
Sapi Panggang Sauce Mangga | Roasted beef with mango Vinaigrette

CAESAR SALAD | special from chef
Baby Romaine, Bacon, Parmesan Cheese,
Crouton, Capers, Caesar Dressing


Seafood Tom Yam
With bread & butter selection


Whole Gurame, Baby Snapper, King Prawn, Beef, Chicken
Chicken Satay, Beef Satay, Pork Satay, Lamb Satay, Vegetable Skewer


Ketupat | Rice Cake
Nasi Jagung | sweet corn with rice
Plecing Kacang Panjang | long bean salad
Butter vegetable
Baked potato


Mushroom Sauce, Green Pepper Sauce, Sambal Ulek,
Sweet Soy Chili Sauce


Mini Pastry
Tropical Sliced Fruit


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